Vital Wheat Gluten Market Analysis: Future Scope & Trends 2032
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The global vital wheat gluten market is experiencing substantial growth, driven by rising demand for plant-based protein alternatives and increasing applications in the food and beverage industry. As consumer preference shifts toward healthy, high-protein diets, the market is set to expand significantly over the forecast period (2024-2032). According to DataIntelo, The global market size of Vital Wheat Gluten is projected to expand significantly, with a valuation of approximately USD 2.1 billion in 2023 and an anticipated reach of USD 4.0 billion by 2032, reflecting a CAGR of 7.5%.





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